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Deli Menu for Week of August 8th

Monday’s Soups
Philly Beef - (gluten-free, dairy-free)
Leek and Mushroom Soup –(gluten-free,dairy-free, vegan)
 
Monday’s Entrées
Beef and Noodles - (gluten-free)
Smashed Red Potatoes - (gluten-free, dairy-free, vegan)
 
 
Tuesday’s Soups
Southwest Chicken Soup - (gluten-free, dairy-free)
Kale and Sweet Potato – (gluten-free, dairy-free, vegan)
 
Tuesday’s Entrées
Lemon Chicken – (gluten-free)
Zucchini Feta Casserole – (gluten-free, vegetarian)
 
 
Wednesday’s Soups
Turkey & Wild Rice – (gluten-free)
Leek and Potato –(gluten-free,dairy-free, vegan)
 
Wednesday’s Entrees
Chicken Stir-fry – (gluten-free, dairy-free)
Vegetable Stir-fry – (gluten-free, dairy-free, vegan)
 
 
Thursday’s Soups
White Chili – (gluten-free, dairy-free)
Curried Quinoa and Sweet Potato – (gluten-free, dairy-free, vegan) 
 
Thursday’s Entrées
Chicken Divine – (gluten-free)
Roasted Vegetable Casserole – (gluten-free, dairy-free, vegan)
 
 
Friday’s Soups
Chicken Vegetable – (gluten-free, dairy-free)
Tuscan Greens and White Beans – (gluten-free, dairy-free, vegan)
 
Friday’s Entrées
Salmon Cakes– (gluten-free, dairy-free)
Artichoke and Red Pepper Pasta – (gluten-free)
 
 
Saturday’s Soups
Turkey Chili – (gluten-free, dairy-free)